WS & Company Ltd. is seeking a kitchen-focused role in Vancouver, Canada. The position requires full-time, on-site work with a wage of CAD 29.52 hourly for a 40-hour week, and a secondary school graduation certificate as a minimum qualification.
The role involves planning menus, portioning, food prep, and coordinating events in a care setting. Experience ranges from 1 year to less than 2 years, with a strong emphasis on safety, inventory, and teamwork in a quick-paced workplace.
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📌 Full-Time Cook: Menu Planning, Special Diets & Banquets (Vancouver)
🏢 WSLtd.
📍 Vancouver
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