Seeking an experienced and hands-on Sous Chef to assist the Executive Chef in menu planning, food preparation, and team coordination for a refined culinary establishment with global influences and a focus on local ingredients.
📌 Sous Chef - C$60,000 - C$65,000 A Year (Winnipeg)
🏢 Okanagan Golf Club
📍 Winnipeg
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.