Service Inspired Restaurants in Windsor, Ontario is seeking a Kitchen Manager to lead a culinary team, ensure top food quality and consistency, and drive efficiency across production and labor costs. You will manage inventory, ordering, waste reduction, and foster teamwork while upholding our values. 3-5 years of restaurant management experience and a passion for culinary excellence are required.
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📌 Kitchen Manager: Lead Culinary Team to Excellence (Winnipeg)
🏢 Service Inspired Restaurants
📍 Winnipeg
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