Elevate guest satisfaction as a Front of House Supervisor. Oversee team dynamics and restaurant operations to deliver top-tier dining experiences in an engaging atmosphere.In this critical role, you'll manage day-to-day leadership activities, focusing on improving guest satisfaction and ensuring service excellence. Collaborate closely with team members to foster a work workplace that prioritizes fun and genuine connections with guests. Strong coaching and mediation skills are essential for driving success in this role.Key Responsibilities:Lead initiatives to enhance guest satisfactionTrain and develop team members effectivelyTrack financial performance using key metricsMaintain food safety and operational complianceBuild a supportive and collaborative work cultureRequirements:Experience in a restaurant or hospitality settingHigh-level interpersonal communication skillsUnderstanding of Point of Sale systemsAbility to thrive in fast-paced environmentsMediative skills for addressing team and guest concernsShape unforgettable guest experiences while leading a dynamic team dedicated to exceptional service and teamwork.

📌 Dynamic Restaurant Team Supervisor (Calgary)
🏢 Montanas BBQ & Bar
📍 Calgary