Line Cook and Catering Role, TPASC (Toronto)

Line Cook and Catering Role, TPASC (Toronto)

26 Sep
|
Toronto Pan Am Sports Centre
|
Toronto

26 Sep

Toronto Pan Am Sports Centre

Toronto

Showcase your culinary talent as a Part-Time Line Cook at the Toronto Pan Am Sports Centre. Engage in food preparation and catering while providing outstanding customer service.
We are seeking two part-time Line Cooks to join our food services team at the Toronto Pan Am Sports Centre. This role involves cooking a variety of dishes, handling food safely, and ensuring customer satisfaction. Successful candidates should possess a strong foundation in food prep and be adaptable to flexible working hours including nights and weekends.
Key Responsibilities:
• Prepare food items with attention to quality and presentation
• Maintain a clean and safe kitchen setting
• Perform cash transactions with accuracy




• Ensure customer orders are fulfilled correctly
• Collaborate with team members during busy shifts
Requirements:
• At least two years of culinary experience, catering a plus
• Culinary degree or diploma advantageous
• Smart Serve and Food Handlers Certification required
• Ability to work independently and as part of a team
• Physical stamina to lift weights and stand for long hours
Embrace your passion for cooking at Toronto Pan Am Sports Centre and contribute to our culinary success!
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📌 Line Cook and Catering Role, TPASC (Toronto)
🏢 Toronto Pan Am Sports Centre
📍 Toronto

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