Explore your passion for cooking at Freehand Hospitality in Halifax. As a Cook, you will create impressive dishes alongside a talented team in a dynamic environment.At Freehand, we are hiring cooks for our renowned restaurants including Maurizio's, Salt + Ash, Peacock, Drift, and Mystic. Your role centers on day-to-day food preparation, ensuring top-notch quality and taste while following our established culinary standards. Embrace contemporary cooking techniques and unique ingredients in an inviting atmosphere.Key Responsibilities:Follow daily tasks set by culinary leadershipEnsure food preparation meets restaurant specificationsObserve sanitation and hygiene protocolsMaintain an organized kitchen prep listAssist with stock and inventory managementRequirements:Culinary diploma/degree advantageous2-3 years in a high-volume dining settingExpertise in modern cooking methodsStrong skills in food plating and presentationFood safety certification requiredBring your culinary talents to Freehand Hospitality and contribute to unforgettable dining moments.

📌 Culinary Positions At Freehand Hospitality (Halifax Regional Municipality)
🏢 Peacock Wine Bar
📍 Halifax Regional Municipality