Take your culinary skills to Vancouver Island University as a Prep Cook, responsible for food preparation and customer service in a bustling cafeteria environment. Collaborate closely with your team to create delightful meals.As a Prep Cook with VIU, you'll carry out food preparation tasks following strict recipes and quality guidelines. Engage with customers while serving meals, ensuring a friendly and efficient experience. This is a unique opportunity to grow in a diverse workplace that values culinary innovation and learning.Key Responsibilities:Execute food prep for various menu items and recipesServe and portion meals, interacting with customersMaintain cleanliness and organization in the kitchenTrack inventory levels and assist with restockingOpen and close kitchen areas, following established proceduresRequirements:High school diploma and Culinary Arts certificate preferredOne year of work experience in a kitchen settingRequired FoodSafe certificationStrong communication and time management skillsAbility to perform under pressure in a quick-paced environmentEnhance your culinary career with a supportive team at VIU's cafeteria.
📌 Prep Cook With Vancouver Island University (Nanaimo)
🏢 Vancouver Island University
📍 Nanaimo
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