Become a vital part of a restaurant team as a Food and Beverage Server. Focus on delivering engaging customer service while serving food and drinks on-site at the restaurant.
Candidates must be legally eligible to serve alcohol and ideally have previous experience in food service. Key tasks include utilizing the point of sale technology, greeting patrons, and managing the dining experience. Strong communication and organizational abilities are essential for success in this busy environment.
Key Responsibilities:
• Greet customers and present them with menus
• Serve food and beverages to patrons
• Accept payments in various formats
• Transparent and maintain the cleanliness of dining areas
• Answer customer questions about food and drinks
Requirements:
• Must complete the ProServe program
• Experience in a restaurant setting is advantageous
• Must be of legal age for alcohol service
• Familiarity with point of sale systems
• Client-focused with excellent communication skills
Embrace your passion for service in this engaging role within the restaurant industry.
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📌 Food Beverage Service Professional Needed (Edmonton)
🏢 Buffet Royale Carvery
📍 Edmonton