Grey Eagle Resort & Casino in Calgary is seeking a Line Cook to prepare and plate hot and cold items with attention to recipes and portion controls. The job requires the ability to work quickly in a high-volume setting, operate a variety of kitchen equipment, and maintain clean, protected work stations. Leadership duties may include mentoring prep cooks when needed and ensuring compliance with safety regulations.
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📌 Line Cook — 1st Cook in Fast-Paced Casino Kitchen (Winnipeg)
🏢 Grey Eagle Resort & Casino
📍 Winnipeg
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