Compass Group Canada seeks a chef de partie to support high-end culinary operations at a major stadium venue. You will lead kitchen activities, train staff, manage floor operations during events, and ensure quality, safety, and timely service.
You will collaborate with supervisors, coordinate menus, orders, and pricing, while maintaining inventory and sanitation standards to deliver exceptional guest experiences.
J-18808-Ljbffr
📌 Culinary Team Lead For Stadium Events Quebec City (Canada)
🏢 Compass Group Canada
📍 Canada
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.