Subway in Canada is seeking a restaurant manager to oversee daily operations in a 32–40 hour workweek. The role requires robust leadership, budgeting, and inventory control with English as the working language. A secondary school diploma and 2–3 years of experience are expected.
The position supports a rapid-paced workplace in Morinville, Alberta. Responsibilities include evaluating daily operations, supervising and training staff, planning budgets, and negotiating supplier terms to maintain
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