Seafood City Supermarket in Winnipeg seeks a skilled Meat Cutter with 3–5 years of experience to prepare high‑quality cuts and displays. You will responsibly process carcasses, trim and portion meat, and ensure strict food safety standards in a quick‑paced workplace.
Responsibilities include training junior staff, managing sanitation procedures, and handling special orders while maintaining accuracy and a client‑focused approach. Relocation coverage is provided; candidate must work on site.
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📌 Lead Butcher & Meat Cutter Trainer Winnipeg
🏢 Seafood City Supermarket
📍 Winnipeg
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