Make a difference as a Cook at Jarlette Health Services in Southampton, ON, focusing on culinary excellence and resident well-being. Embrace this part time role with a commitment to quality food services.
The Cook at Southampton Care Centre is responsible for diverse culinary tasks under the direction of the Culinary Manager. Your role includes preparing meals according to regulations while ensuring secure food handling practices. This position allows you to contribute to the overall wellness of our residents through quality dining experiences aligned with health standards.
Key Responsibilities:
• Prepare and cook dishes according to prescribed menus
• Comply with health regulations for food preparation




• Document resident health updates and meal preferences
• Contribute to menu planning and service timing
• Engage in regular training and participation in quality improvement
Requirements:
• Chef training or culinary management diploma required
• Must have a food handler certificate
• Experience in Long Term Care environments preferred
• Ability to follow instructions effectively
• Competence in computer applications
Bring your passion for cooking and resident care to Jarlette Health Services in Southampton.
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📌 Cook Opportunity in Southampton, ON
🏢 Southampton Care Centre
📍 Southampton