Step into the role of Demi Chef de Partie at Fairmont Hotel Macdonald in Edmonton. Join our culinary team to create exquisite dishes and ensure a high-standard dining experience for our guests.
As a full time Demi Chef de Partie, your expertise in the kitchen will shine. With a minimum of 5-6 years in culinary, you will contribute to a rich dining legacy in our elegant setting. Work alongside talented chefs to meet our guests’ expectations while maintaining quality and food safety.
Key Responsibilities:
• Consistently provide exceptional guest service
• Prepare all food items according to standards
• Engage in daily briefings and idea sharing
• Monitor freshness of ingredients in stock
• Ensure all kitchen areas are clean and safe
Requirements:
• 5-6 years in Culinary field essential
• Journeyman's papers or international equivalent required
• Strong interpersonal skills are crucial
• Ability to work cohesively in a team
• Knowledge of Microsoft applications is a plus
Bring your culinary creativity and passion to Fairmont Hotel Macdonald in Edmonton.
#J-18808-Ljbffr

📌 Demi Chef de Partie Role at Fairmont (Edmonton)
🏢 Fairmont Hotels and Resorts
📍 Edmonton