Queen is looking for EXPERIENCED head chef to join our team.

- Minimum 6 years’ experience as a Sous Chef and/or Chef in a busy upscale or fine-dining environment
- Solid leadership and organizational skills to manage staff, scheduling, and training
- Proven expertise in menu development, plating, and maintaining high culinary standards
- Ability to oversee cost control, inventory, and supplier relationships
- Commitment to consistency, food quality, and health & safety standards

We are looking for experienced, hardworking, reliable chef that are energetic and motivated. Attention to detail and cleanliness required. Must be available to work days, nights, weekends and holidays.

Job Types: Full-time, Part-time

Job Types: Full-time, Part-time, Apprenticeship, Internship / Co-op

Pay: $25.00-$30.00 per hour

Benefits

- Dental care
- Discounted or free food
- On-site parking

Experience:
- Restaurant: 8 years (required)

Licence/Certification:
- Food Safe, SafeCheck, Food Handler or equivalent (required)

Work Location: In person

📌 Head Chef (Guelph)
🏢 Queens
📍 Guelph