Drive culinary success at Aramark's retail outlets within Queens University, Kingston, ON as Chef Manager. This role focuses on exceptional service, team leadership, and food safety management.As the Chef Manager, you will lead the day-to-day operations of culinary services, ensuring quality and compliance with all Aramark standards. You will be responsible for team training, inventory management, and creating outstanding food experiences for students. Strong leadership and culinary expertise are essential for this position.Key Responsibilities:Manage daily retail culinary operations effectivelyEnforce compliance with safety and operational standardsCreate and monitor labor schedules and forecastsSupervise effective inventory control and service qualityEngage in staff recruitment and training processesRequirements:At least 5 years of relevant food service experienceExperience in a unionized setting is advantageousProficient in up-to-date computerized management toolsExceptional organizational and communication skillsAvailability for flexible evening and weekend shiftsUtilize your culinary talents and leadership to enhance the student dining experience at Aramark.

📌 Culinary Manager At Aramark Retail Outlets (Ottawa)
🏢 Aramark
📍 Ottawa