Transform dining moments in a stunning natural location! Be a leader among your peers and enhance guest interactions in a vibrant restaurant environment.As a Restaurant Supervisor, you will harness your culinary passion to drive excellence in food and beverage service. This role entails hands-on supervision in a beautiful venue while mentoring your team to achieve high standards in guest satisfaction. Seasonal and dynamic, this opportunity promises an engaging work environment.Key Responsibilities:Supervise all aspects of restaurant operationsInspire and train food service team membersGather and relay guest feedback for enhancementsCollaborate on the development of food and beverage programsHandle customer concerns promptly and effectivelyRequirements:1-2 years of relevant supervisory experienceKnowledge of POS systems; RTP system experience is a plusRequired certifications: Food Protected Level II and Serving It RightMust be of legal drinking age for licensed areasAdditional language skills are an assetLead an exceptional dining experience, cultivating an atmosphere where both guests and team members thrive among nature's beauty.

📌 Experienced Restaurant Supervisor Elevating Guest Dining Experiences (North Vancouver)
🏢 Capilano Suspension Bridge Park - Capilano Group
📍 North Vancouver