As a Barista, you prepare and serve hot and cold beverages, primarily coffee and espresso-based drinks, following established recipes and quality standards. You welcome customers, take their orders, and provide friendly and efficient service. You also maintain a clean, organized, and sanitary work environment. RESPONSIBILITIES: Prepare and serve coffee beverages and other drinks; Engage and interact with both recent and returning customers; Maintain a clean and sanitary workstation; Follow health and safety guidelines; Adhere to recipes and presentation standards for food and beverages; Keep your workstation clean and organized at all times; Process payments and provide excellent customer service; Welcome customers and take their orders. QUALIFICATIONS: At least one year of experience in the coffee service industry; Experienced and comfortable working in a fast-paced, high-volume environment; Friendly, outgoing, and dedicated to providing exceptional service; Well-organizedand self-disciplined; Detail-oriented and passionate about product quality. #J-18808-Ljbffr

📌 Barista - Restaurant Vieux-Port Steakhouse (Montreal)
🏢 Gray Collection
📍 Montreal