Elevate your culinary career with ESS Canada as a First Cook in Kitimat, BC. This role focuses on preparing food while upholding the highest quality standards and safety protocols.As a First Cook, you will need at least two years of experience in a high-volume kitchen. Your knowledge of cooking methods and your ability to work independently and collaboratively will be essential. You will oversee mise en place, maintain kitchen standards, and ensure effective communication among team members.Key Responsibilities:Cook and prepare food according to guidelinesOrganize food preparation and mise en placeClean kitchen equipment as per safety regulationsStore food items following health and safety protocolsReport issues to supervisors without delayRequirements:At least 2 years relevant culinary experienceCertificate from an accredited cooking schoolRequired Food Safety CertificationUnderstanding of best cooking practicesPhysical capability for the roleStrengthen your culinary career with ESS Canada by joining their team in Kitimat.

📌 Culinary Expert First Cook Role (Kitimat)
🏢 ESS Compass
📍 Kitimat