Step into a vital role preparing meals at a long-term care center in Penetanguishene, ON. As a Cook, you'll ensure secure and nutritious meals for residents while adhering to dietary regulations and procedures.This Cook position plays a significant part in maintaining resident safety and meal quality. Working under the Dietary Supervisor, you will be involved in meal preparation, staff supervision, and ensuring compliance with health and safety standards. Be an essential part of a compassionate team dedicated to serving the geriatric population.Key Responsibilities:Prepare meals according to approved recipes and menusAssist in supervising Dietary Aides effectivelyEnsure food safety and sanitation practices are followedMaintain inventory of food and suppliesCommunicate special dietary needs with the teamRequirements:Minimum two years of cooking experienceValid Safety Handlers Certificate requiredKnowledge of therapeutic diets for elderly individualsGood communication and leadership skillsCriminal Records Check required for hireMake a meaningful impact by providing quality meals and safety in a caring environment.

📌 Cook For Long Term Care Facility (Tay)
🏢 County of Simcoe
📍 Tay