Experience the magic of working at Fairmont Hotel Vancouver, a timeless Vancouver landmark known as the 'Castle in the City'. With its majestic chateau-style architecture, copper green roof, and historic gargoyles, this stunning hotel has been captivating visitors since 1939. Located in the heart of downtown Vancouver on prestigious Georgia Street, the hotel is surrounded by a dynamic arts scene, vibrant shopping, exciting nightlife, and world-class dining. Join our cherished team, and be part of an unforgettable hospitality experience. You'll help create lasting memories for our guests in a setting that's as exceptional as you are!Job DescriptionAt Fairmont Hotel Vancouver, every celebration deserves exceptional service. As a Banquet Bartender, you'll bring energy, expertise, and professionalism to weddings, galas, conferences, and special events by crafting quality beverages and creating memorable guest experiences. From setting up elegant banquet bars to delivering responsible beverage service, you'll play an important role in ensuring every event runs seamlessly.What You Can ExpectAn inclusive, empowering, and positive culture where people are at the heart of everything we doThe opportunity to work alongside passionate hospitality professionals committed to excellence and genuine guest careCompetitive pay starting at $19.61 per hour, plus gratuities, increasing to $26.14 per hour after 90 shifts, with increases in accordance with the Collective Bargaining AgreementOne duty meal during your scheduled meal break, processed as an applicable taxable benefitExclusive access to the Pacific Northwest Food & Beverage Discount Program,



offering 50% off at participating venuesThe opportunity to work in a luxury hotel environment within a historic Vancouver landmark dating back to 1939Opportunities to participate in community and sustainability initiativesWhat You Will Be DoingProvide professional, friendly, engaging, and personalized service in accordance with Fairmont service standardsPrepare, stock, operate, and dismantle banquet bars for meetings, weddings, receptions, and special eventsPrepare and serve alcoholic and non-alcoholic beverages accurately using approved recipes, measures, and presentation standardsReview event requirements to ensure bars are fully stocked and event-readyVerify legal drinking age and provide responsible beverage service in accordance with Serving It Right and hotel policiesMonitor guest consumption and respond appropriately to signs of intoxication, escalating concerns when requiredMaintain accurate cash, charge, inventory, and beverage consumption records throughout each eventKeep bar stations clean, organized, fully stocked, and compliant with food safety and sanitation standardsCollaborate with banquet, culinary, stewarding, and leadership teams to deliver seamless event executionParticipate in departmental briefings, training sessions, and service excellence initiativesFollow all hotel policies, health and safety procedures, and brand standardsPerform other duties as assigned to support successful banquet operationsQualificationsWhat We Are Looking forA warm, professional, and guest-focused personality with a passion for hospitalitySecondary school diploma or equivalentValid Serving It Right certification (required)Demonstrated knowledge of spirits, wine, beer,



cocktails, and responsible beverage servicePrevious bartending experience in banquets, restaurants, hotels, or high-volume venues is preferredLuxury hotel or large-scale event experience is considered an assetFoodSafe Level 1 certification is an assetStrong communication, teamwork, and interpersonal skillsExcellent organizational skills with strong attention to detailAbility to remain calm, professional, and efficient in a fast-paced environmentReliable, dependable, and committed to delivering exceptional guest experiencesAbility to communicate effectively in English; additional language skills are an assetFlexible to work a variety of shifts, including evenings, weekends, holidays, and overnight events as operationally requiredPhysical Demands of This RoleStand and walk for extended periods throughout the shiftPerform frequent repetitive hand and arm movements while preparing beveragesFrequently lift, carry, push, and pull beverage supplies, kegs, and bar equipmentLift and carry up to 50 lbs. (23 kg)Maintain a clean, safe, and organized work environment while working in a rapid-paced settingThis role is more than mixing drinks, it's about elevating every celebration. From elegant weddings to grand galas and corporate events, your skill and hospitality help Make Special Happen at Fairmont Hotel Vancouver.If you're passionate about hospitality and thrive in a fast-paced environment, we invite you to apply and join our legendary team.Additional InformationVisa Requirements:Must be legally eligible to work in Canada. The hotel is unable to assist candidates in obtaining Canadian work authorization.Our commitment to Diversity & Inclusion:We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.

📌 Banquet Bartender - Casual (Vancouver)
🏢 FAIRMONT
📍 Vancouver