Become a Culinary Professional as a Short Order Cook, focusing on high-quality food preparation in a cooperative kitchen environment. Your culinary skills and safety knowledge will shine.We are hiring a culinary professional who excels as a Short Order Cook, producing outstanding dishes while following corporate guidelines. Your expertise will enable you to handle food duties effectively, from pre-cooking to maintaining equipment cleanliness. Collaborating with other departments will ensure a seamless kitchen operation and a commitment to quality service.Key Responsibilities:Prepare, cook, and pre-cook dishes as instructedOrganize mise en place for efficient serviceClean and sanitize cooking tools and surfacesManage food storage and labeling effectivelyReport issues to supervisors promptlyRequirements:Proven culinary experience, ideally as a prep or restaurant cookFood Safety Certification requiredRecognized cooking school certificateFamiliarity with cooking techniques and ingredientsStrong communication skills, both written and verbalShowcase your culinary talents and uphold our commitment to quality in every dish you prepare.

📌 Culinary Professional - Short Order Cook (Burnaby)
🏢 Compass Group Canada
📍 Burnaby