Advance your career as a Catering Services Supervisor at Carleton University's vibrant dining services. This full time position focuses on delivering high-quality catering and exceptional customer service.Reporting directly to the Catering Manager, you will coordinate all aspects of catering functions. This includes supervising event setups, ensuring food quality, and managing staff effectively. You will play a key role in training employees and fostering an organized work environment, all while maintaining high standards of service.Key Responsibilities:Manage catering functions for internal and external clientsSupervise staff and lead pre-shift ralliesEnsure quality service delivery consistentlyTransport food safely using vehicles as neededMaintain cleanliness of catering facilitiesRequirements:Minimum 2 years of catering or hospitality experienceStrong organizational and leadership skills requiredValid Driver's License and Smart Serve CertificationAbility to lift and move heavy itemsExcellent communication and customer service skillsDrive quality catering experiences with Aramark and thrive in a supportive and dynamic work environment.

📌 Catering Services Supervisor With Aramark (Riviere-des-Prairies—Pointe-aux-Trembles)
🏢 Aramark Canada
📍 Riviere-des-Prairies—Pointe-aux-Trembles