We are looking for a dedicated Chef De Cuisine - Chef in Training who is excited to take the next step in their career. As a Chef De Cuisine, you'll have the unique prospect to embark on a journey of discovery and personal growth, learning from the best in the industry as you progress in your culinary career. The successful candidate must be passionate and relentless in their pursuit of delivering perfect service and food to each guest, and developing future leaders for their region and organization as a whole.As the Sous Chef, you will:Attend P&L meetings and communicate results to the Regional teamOwn the profitability of the storeWrite a competitive annual budget for flawless restaurant operationsUtilize Earls' selection, development and recognition programs to create engaging leader and partner experienceOwn all back of house routines, systems and procedures to ensure consistency and profitabilityDevelop action plans with leadership teams to improve overall resultsAchieve flawless operations by developing and executing an annual business planWhat we need from you:At least 2 years experience in a similar roleA passion for food and a strong desire to pursue a career in culinary artsExcellent leadership and communication skills, with the ability to inspire and motivate othersA passion and commitment to hospitality, teamwork,



and funA commitment to fostering a supportive and engaging experience for your team members and guestsA willingness to learn and an openness to feedback, coaching, and mentorshipThe ability to legally work in CanadaWhat's in it for you:Competitive compensation packageFlexible scheduling to support work/life balanceLeadership meal budget + employee discountsMentorship, Growth and Leadership programsIn-house culinary training programs and mentorship from experienced chefsOpportunity for advancement with a goal to lead a culinary team and make a meaningful impact on our culinary programComprehensive health care benefitsA healthy lifestyle spending account to support you in living your best lifeEarls is an equal opportunity employer. We are committed to a diverse and inclusive workplace, free from discrimination. We believe bringing together people of all backgrounds, experiences and abilities is essential to our success, and brings us closer to living our purpose to Make Life Awesome. All employment decisions inclusive of recruiting, hiring, compensation, promotions and terminations are based on qualifications, competencies and merit, without the consideration of any legally protected ground. Reasonable accommodations are available upon request.

📌 Chef De Cuisine - Chef In Training (Mississauga)
🏢 Earls Kitchen + Bar
📍 Mississauga