Education: Secondary (high) school graduation certificateExperience: 2 years to less than 3 yearsEducation: Secondary (high) school graduation certificateExperience: 2 years to less than 3 yearsWork settingBakeryRetail businessTasksDirect and control daily operationsEvaluate daily operationsPlan and organize daily operationsManage staff and assign dutiesStudy market research and trends to determine consumer demand, potential sales volumes and effect of competitors' operations on salesDetermine merchandise and services to be soldImplement price and credits policiesLocate, select and procure merchandise for resaleDevelop and implement marketing strategiesPlan budgets and monitor revenues and expensesDetermine staffing requirementsResolve issues that may arise, including customer requests, complaints and supply shortagesRecruit, hire and supervise staff and/or volunteersConduct performance reviewsSupervise office and volunteer staffSupervision5-10 peopleScreening questionsAre you available for shift or on-call work?Work Term: PermanentWork Language: EnglishHours: 35 hours per week

📌 Bakery Manager - Retail (Brampton)
🏢 Grey Matlock Bakery
📍 Brampton