Join our team as a Food Service Supervisor, overseeing staff and ensuring high-quality service and food preparation. Work in a energetic restaurant environment with on-site operations.

This role involves supervising a small team of food service workers, requiring your expertise to train staff and manage daily schedules. You will utilize your experience of 1 to 2 years in a food service setting to ensure compliance with sanitation and safety standards while addressing customer feedback effectively.

Key Responsibilities:
• Establish and maintain work schedules for staff
• Coordinate food preparation and service delivery
• Ensure adherence to quality control standards
• Maintain records of stock and evaluate wastage
• Address customer concerns professionally and effectively

Requirements:
• High school graduation certificate required
• Previous supervisory experience in food service
• Proficiency in English for clear communication
• Strong problem-solving abilities
• On-site work commitment

Your leadership in food service operations will enhance our restaurants reputation and customer satisfaction.
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📌 Supervisor for Food Service Operations (Lethbridge)
🏢 Dairy Queen
📍 Lethbridge