Kitimat's Tim Hortons location at 125 City Centre is looking for an experienced Food Service Supervisor to join their team on a permanent, full-time basis. This is a hands‐on leadership role for someone who thrives in a quick-moving food service environment and knows how to bring out the best in a team.Day-to-day, you'll be the person who keeps operations running smoothly — from coordinating kitchen staff and maintaining quality control standards to managing supplies and keeping accurate records. If you have a knack for organization and enjoy mentoring others, this role is a solid fit.About the Role: Food Service SupervisorAs a Food Service Supervisor at Tim Hortons in Kitimat, you'll be responsible for overseeing the daily rhythm of the food preparation area. That means establishing work schedules, making sure staff are properly trained, and stepping in wherever needed to keep service moving efficiently and safely.Beyond the floor, this role has a meaningful administrative component — you'll help with budget and cost estimates, track inventory and wastage, and contribute to shaping unit policies and procedures. It's a position that blends frontline leadership with operational oversight, and your contributions will directly affect the quality of service guests receive.Benefits and SalaryThis position offers a wage of $21.80 per hour for a 35-hour work week. It's a permanent full‐time role with a start date as soon as possible, giving you stable, consistent employment with one of Canada's most recognized quick‐service brands.Job DetailsJob Type: Permanent, Full‐TimeCompany: Tim HortonsLocation: 125 City Centre, Kitimat, BC V8C 1T6Requisition ID: #3670205Date Posted: September 11, 2026Schedule: 35 hours per weekPay: $21.80/hourResponsibilitiesIn this supervisory role,



you'll be at the centre of daily food service operations — directing staff, enforcing standards, and making sure every shift runs according to plan. Your ability to lead with consistency and communicate clearly will directly shape the team's performance and the guest experience.Establish methods to meet work schedules and ensure smooth shift transitionsSupervise and co‐ordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation procedures, and workplace safety standardsEstimate ingredients and supplies required for meal preparation to minimize shortfallsEnsure quality control standards are met for both food and customer servicePrepare budget and cost estimates to support operational planningMaintain accurate records of stock, repairs, sales, and wastageAssist in establishing unit policies and procedures to support consistent operationsRequirements / SkillsThe ideal candidate brings real‐world experience from the food service industry and is ready to step into a leadership role with confidence. Tim Hortons is looking for someone who leads by example, holds high standards for food safety, and can keep a team focused during busy periods.Secondary (high) school graduation certificate is required as the minimum educational credential1 to 2 years of experience in food service or a related supervisory roleStrong communication skills in English to effectively direct staff and coordinate operationsKnowledge of sanitation and safety procedures relevant to food preparation environmentsAuthorization to work in Canada — Canadian citizens, permanent residents, and temporary residents with a valid work permit may applyAbility to work on‐site — this position requires full physical presence at the Kitimat location

📌 Food Service Supervisor (Kitimat)
🏢 Tim Hortons
📍 Kitimat