Elevate sanitation standards in food manufacturing as a Supervisor, focusing on team management and safety compliance. This role encompasses equipment oversight, training, and operational excellence.As the Sanitation Supervisor, you play a crucial role in maintaining our plant's sanitation and safety protocols. With five years of sanitation experience and specific knowledge of food industry regulations, you'll lead a team in executing daily cleaning procedures and implementing necessary compliance training. Your proactive leadership style will drive improvements in safety culture across the facility.Key Responsibilities:Ensure adherence to sanitation and health safety standardsMonitor equipment and sanitation processes regularlyPlan and document sanitation schedules effectivelyProvide safety training for current employeesEngage in regular plant walk-arounds to verify practicesRequirements:High school diploma or equivalent5 years of experience in sanitation2 years in food manufacturing sectorsStrong knowledge of HACCPExcellent interpersonal and coaching abilitiesBe part of our commitment to food safety and quality as a Supervisor in sanitation.