Lead culinary excellence as Head Chef at Boardwalk Retirement Community in NW Calgary. Your expertise in meal preparation and staff management will enhance residents' dining experiences.In this Head Chef role, with 5 years of experience and a cooking certification, you will be pivotal in crafting menus and ensuring food quality and safety. Regular interaction with residents will help you tailor the culinary offerings to their preferences.Key Responsibilities:Create and execute cycling menus for residentsSupervise kitchen staff and food safety complianceEnsure cleanliness of the kitchen and equipmentCoordinate with suppliers for timely deliveriesManage inventory levels and prevent food spoilageRequirements:At least 5 years of culinary experienceCertification from a Canadian Culinary Institute is a mustHigh School Diploma and Food Handling Permit requiredFamiliarity with retirement homes is a plusStrong customer service and leadership skillsProvide culinary delights and exceptional service at Boardwalk, enhancing the lives of residents daily.

📌 Head Chef Wanted At Boardwalk Retirement (Calgary)
🏢 Boardwalk
📍 Calgary