Park Hospitality seeks a dedicated Assistant Manager for Banquets and Catering to enhance our guests' experiences. Lead operations, manage events, and ensure high-quality service within our venues.This role involves overseeing all aspects of banquet operations, from staffing and training to inventory management and compliance with health regulations. Your leadership will be essential in executing successful events that leave lasting impressions. Collaborate with your team to maintain service standards that reflect the excellence of Park Hospitality.Key Responsibilities:Lead banquet setup and execution of eventsSchedule and train banquet staffMonitor compliance with health and safety standardsManage inventory levels and purchasingAssist in preparing budgets and financial reportsRequirements:8 years of experience in hospitality, including 3-5 years in a supervisory capacityMicrosoft Office proficiencyValid Manitoba Class 5 Driver's LicenseAFST compliance and liquor certifications requiredHigh school diploma or GED equivalentContribute to the success of Park Hospitality through exceptional management and service in our banquet operations.

📌 Catering Operations Assistant Manager At Park Hospitality (Winnipeg)
🏢 Compass Group Canada
📍 Winnipeg