Become a vital part of the Compass team as a Food Service Supervisor, focusing on delivering exceptional service and maintaining operational standards. Assist the Manager in overseeing daily food service activities.This role demands robust leadership in managing multiple food service units. You'll supervise production, handle scheduling, and ensure compliance with health and safety regulations, all while fostering a positive environment for associates and patrons.Key Responsibilities:Supervise food menu productions and associate operationsAssist in training and managing staff schedulesMonitor sales revenue and inventory reportsAddress and resolve patron concerns promptlyEnsure HACCP standards are upheld in food prepRequirements:At least one year in food service managementFoodSafe Level 1 Certification requiredComprehensive safety knowledge essentialExcellent customer service and communication skillsProficiency in Microsoft OfficeDrive success and customer satisfaction in food service supervision at Compass, where your leadership matters.

📌 Compass Food Service Supervisor Position (Halifax Regional Municipality)
🏢 Compass Group Canada
📍 Halifax Regional Municipality