Step into a rewarding Part time Food & Beverage Supervisor role at Pickering Casino Resort. Lead front-of-house staff to ensure excellent service and a smooth operational flow.You will be tasked with overseeing staff, managing daily operations, and ensuring customer satisfaction. Work closely with the Food & Beverage Manager to provide training, conduct performance evaluations, and maintain adherence to operational policies. You'll also engage with customers to gather feedback, fostering a welcoming environment for both staff and patrons.Key Responsibilities:Oversee daily restaurant operations and staff managementConduct employee training and performance evaluationsManage payroll and attendance systems effectivelyProvide prompt resolutions to customer concernsCollaborate on marketing initiatives and eventsRequirements:High School Diploma required; hospitality management is an assetMinimum 3 years front-of-house experienceA year of supervisory experience necessaryFamiliarity with food safety standardsExcellent leadership and time management skillsLead a team dedicated to exceptional dining experiences at Pickering Casino Resort.

📌 Pickering Casino Food & Beverage Supervisor Role
🏢 Great Canadian Entertainment
📍 Pickering