Become a part of the vibrant culinary team at Bingemans as a Second Cook specializing in Pastry/Bakeshop. Showcase your skills by creating exquisite baked goods for events across Waterloo Region.This position requires you to assist in the production of a range of pastries and desserts while learning the intricacies of baking in a high-volume kitchen workplace. It's a fantastic opportunity for a developing pastry cook eager to grow their expertise.Key Responsibilities:Prepare, portion, and garnish desserts for eventsFollow production sheets to ensure quality standardsMeasure ingredients for accurate product consistencySupport event setup and buffet preparationsMaintain an organized and safe kitchen workspaceRequirements:Culinary diploma or equivalent preferredExperience in pastry production or catering an assetGood knowledge of baking techniquesAttention to detail and a passion for pastry artsAvailability to work holidays and flexible shiftsLeverage your culinary skills at Bingemans, crafting exceptional desserts and enhancing guest experiences every day.

📌 Second Cook Pastry/Bakeshop Role (Kitchener)
🏢 Bingemans
📍 Kitchener