Shape quality and safety at a recent manufacturing plant as a hands-on Junior QA/QC Manager. Lead initiatives for compliance, continuous improvement, and successful audits.In this pivotal role, you'll manage quality systems and improve site-level food safety programs. With 3–4 years of experience in food manufacturing, your responsibilities include ensuring adherence to HACCP and GMP standards, overseeing daily QA/QC procedures, and conducting thorough investigations for compliance issues. Leadership experience will be beneficial as you foster collaboration.Key Responsibilities:Lead key HACCP food safety initiativesEnsure GMP compliance and readiness for auditsOversee daily QA/QC activities on the production floorInvestigate non-conformances and implement CAPAEnhance quality documentation and SOPsRequirements:3–4+ years of QA/QC experience in food manufacturingStrong knowledge of HACCP and GMPsExperience with SQF/BRCGS audits preferredProficient in root cause analysis and problem solvingSome supervisory experience is beneficialDrive quality excellence, enhance safety practices, and engage in continuous improvement initiatives effectively within the food manufacturing landscape.

📌 Hands-On Junior Qa/Qc Manager For Food Manufacturing Excellence (Barrie)
🏢 Activ8 Recruitment & Solutions
📍 Barrie