Elevate your culinary career as a Cook in a permanent full-time role. Showcase your skills in meal preparation and kitchen management in a lively restaurant.In this role, you will leverage 1-2 years of cooking experience to prepare, cook, and serve meals while ensuring kitchen cleanliness and organization. Your attention to detail and ability to work in a fast-paced environment are crucial for success in this position.Key Responsibilities:Prepare, cook, and serve a variety of dishesConduct regular inspections of kitchen areasManage food and supply inventory recordsMaintain cleanliness of kitchen and workspacesWork efficiently under pressureRequirements:Secondary school graduation certificate necessary1-2 years of experience in cookingDetail-oriented with a passion for foodAbility to collaborate within a kitchen teamFamiliarity with food safety proceduresJoin a dedicated team and enhance your culinary skills in an exciting restaurant workplace.

📌 Culinary Expert In Restaurant Setting (High Level)
🏢 Good Hands Pizza and Asian Cuisine
📍 High Level