Elevate your cooking career as an Experienced Cook, preparing quality dishes in accordance with standards. Your role involves culinary expertise and adherence to food safety policies.We are seeking a skilled kitchen professional with strong cooking experience. You will handle food preparation, mise en place, and kitchen sanitation. Additionally, you will work collaboratively across departments to create an efficient food service setting.Key Responsibilities:Prepare, pre-cook, and cook assigned food productsEnsure mise en place for high-volume productionMaintain cleanliness of kitchen equipment after useProperly label and store food and beverage itemsCommunicate essential information to operational teamsRequirements:Proven restaurant cook or prep cook experienceFood Safety Certification is requiredCooking school certificate from an accredited institutionExcellent execution speed and accuracy in tasksAbility to perform both independently and in teamsApply your culinary skills to create exceptional dining experiences while upholding food safety standards.

📌 Experienced Cook With Food Safety Certification (Nanaimo)
🏢 Compass Group Canada
📍 Nanaimo