Servicing patrons at Kerry Park Recreation Centre as a casual Food and Beverage II staff member. Engage in cooking, bartending, and customer service within a versatile schedule.As part of the South Cowichan Recreation Division, this includes unpredictable shifts tailored to operational needs. Ideal candidates will hold a Food Safe Level I Certificate, possess mixology skills, and have experience in the kitchen environment. The role balances event catering and everyday concession support, enhancing your qualified experience.Key Responsibilities:Provide warm, friendly service in the Social LoungeExecute cooking, bartending, and cashiering tasksAssist with dishwashing and cleanup dutiesSupport event catering and concession servicesObserve food safety protocols during serviceRequirements:Completion of secondary school or equivalentExperience in mixology and short-order cookingFood Safe Level I and Serving It Right certificationsValid Class 5 BC Driver's LicenseBasic First Aid CertificateContribute to a vibrant food and beverage experience at Kerry Park.

📌 Kerry Park Part-Time Food & Beverage Role (Canada)
🏢 Cowichan Valley Regional District
📍 Canada