25 Sep
|
Fairmont Hotels and Resorts
|
Canada
25 Sep
Fairmont Hotels and Resorts
Canada
Fairmont Chateau Lake Louise is seeking a pastry chef to join its culinary team in Banff National Park, Lake Louise, AB. Develop your baking skills under top chefs, contribute to high-volume production and plated desserts in a luxury hotel setting.Must have 3-4 years pastry experience, Red Seal or international equivalent is an asset. This full-time role offers subsidized staff accommodation, meals, perks, and retirement plan.
📌 Pastry Chef De Partie — Luxury Hotel, Banff (Canada)
🏢 Fairmont Hotels and Resorts
📍 Canada