Step into the role of Kitchen Manager, focusing on delivering nutritious meals for young children. Your experience will ensure safe, balanced dining experiences for their development.We are looking for a reliable and nutrition-focused Kitchen Manager with at least two years of experience, preferably in schools or childcare settings. Your qualifications in Dietetics or Nutrition will be crucial in crafting menus that align with public health regulations and cater to diverse dietary needs.



Your ability to manage food allergies and maintain sanitation standards will ensure a protected kitchen environment.Key Responsibilities:Design rotating menus that adhere to nutrition guidelinesPrepare daily nutritious meals and snacks for childrenCreate personalized meal plans for various dietary needsImplement strict allergy management and safety protocolsHandle food ordering and kitchen budget responsiblyRequirements:Minimum 2 years in a relevant food service positionFormal education in Nutrition or DieteticsComprehensive understanding of childhood nutritionProven skills in allergy management and safety complianceValid Food Handler CertificationBring your culinary passion and nutrition expertise to our team, ensuring children receive the best nourishment.

📌 Experienced Kitchen Manager With Nutrition Expertise (Toronto)
🏢 About Kids Home Care
📍 Toronto