Elevate the dining experience at Yuan's Garden Restaurant as their Head Chef. This full-time role requires culinary expertise and robust leadership in a fast-paced setting.As a Head Chef, you will take charge of kitchen operations, overseeing everything from menu planning to training staff. With 2-3 years of experience, you will manage food inventory, costs, and ensure preparation meets high quality standards. The position requires working onsite with no remote option.Key Responsibilities:Supervise all kitchen staff activitiesEstimate and track food supply costsPrepare meals for daily operations and eventsConsult with clients for catered functionsTrain staff in food handling and preparationRequirements:Secondary school graduation certificateMinimum of 2 years experience as a chefProven leadership and organizational skillsInitiative and flexibility in a high-pressure environmentCapability to handle physically demanding tasksLead culinary innovation at Yuan's Garden Restaurant while mentoring a passionate kitchen team.

📌 Head Chef Role At Yuan'S Garden (Richmond)
🏢 Government of Canada - Western
📍 Richmond