Ability to Supervise: 11-15 peopleSecurity and Safety: BondableWork Conditions and Physical Capabilities: Rapid-paced environment; Work under pressure; Tight Deadlines; Combination of sitting,standing, walking; Standing for extended periods; Bending, crouching, kneeling; Walking; Physically DemandingWork Site Environment: NoisyPersonal Suitability: Effective interpersonal skills; Team player; Excellent oral communication; Flexibility; Client focusAdditional Skills: Establish methods to meet work schedules; Train staff in job duties, sanitation and safety procedures; Address customers' complaints or concernsSpecific Skills: Supervise and co-ordinate activities of staff who prepare and portion food; Ensure food service andquality control; Maintain records of stock, repairs, sales and wastage; Prepare and submit reportsWork Setting: Food service establishment; Coffee shop; Fast food outlet or concession; RestaurantWorkers Supervised: Food service counter attendants and food preparersAll interested applicants who can legally work in Canada are encouraged to apply. If you are not currently authorized to work in Canada, the employer will not consider your job application.

📌 Food Service Supervisor (Banff)
🏢 Canadian Rocky Mountain Resorts
📍 Banff