Step into a supervisory role as a Kitchen Leader at Chipotle, a place where quality food and leadership come together! Ensure food excellence while training the next generation of culinary talents.As a Kitchen Leader, you will be tasked with food preparation, safety compliance, and team development, all crucial for creating a memorable dining experience. This role is about cultivating an organized and clean kitchen space while actively supporting your Crew members in their growth journey.Key Responsibilities:Prepare food to meet quality and safety standardsReduce waste and manage food inventory effectivelyEncourage a positive, cooperative work environmentTrain Crew for future leadership opportunitiesEnsure all kitchen areas and equipment are cleanRequirements:Must have a high school diplomaExperience in a restaurant setting requiredAvailability for adaptable shiftsStrong communication skills with Crew and customersKnowledge of Chipotle's food integrity valuesLead the kitchen at Chipotle, ensuring quality food and an empowering team atmosphere!

📌 Chipotle Kitchen Supervisor Role (Edmonton)
🏢 Chipotle Mexican Grill group
📍 Edmonton