As we prepare to launch an exciting new restaurant concept, we're looking for an Executive Chef who is passionate about building exceptional teams, creating memorable dining experiences, and helping shape the future of food and beverage in one of Canada's most iconic mountain destinations.This is a rare opportunity to lead a restaurant from the ground up while joining a hospitality company that continues to invest in innovative dining experiences and elevate Banff's culinary landscape.What You'll DoLead, mentor, and inspire a high-performing kitchen teamDevelop cutting-edge menus that celebrate ingredients and seasonal flavoursBuild a positive and engaged kitchen culture where people learn, grow, and succeedDeliver exceptional quality, consistency, and execution every serviceManage food costs, labour targets,



and overall kitchen performancePartner with leadership to establish a standout dining destination and contribute to BCP's growing culinary portfolioWhat We're Looking ForProven success leading high-performing restaurant kitchensStrong leadership, coaching, and team development skillsA chef who balances creativity with operational excellenceExperience managing food and labour costs while maintaining exceptional qualityRed Seal/Journeyman certification is considered an assetA hands-on leader who thrives in a fast-paced hospitality environmentWhy Join BCP?Be part of a company making significant investments in BanffEmployee Share Ownership ProgramComprehensive health and wellness benefitsComplimentary hotel staysFood and beverage discounts across our collection of hotels and restaurantsSki, canoe, and recreation perksCareer advancement opportunities within one of Banff's largest hospitality organizations

📌 Executive Chef (Banff)
🏢 Banff Caribou Properties
📍 Banff