Drive operational success at Sofina Foods as a Plant Manager in North York. Lead a full-time team focused on quality production and workplace safety.

Reporting to the Director of Operations, the Plant Manager is crucial in ensuring manufacturing efficiency and team performance. Candidates must possess a post-secondary degree and extensive experience—minimum seven years—preferably in food processing. You will prioritize product quality, oversee compliance with standards, and spearhead continuous improvement efforts to enhance organizational capabilities.

Key Responsibilities: • Oversee production capacity aligned with broader business goals • Manage yield and efficiency metrics for operational success • Implement strategies for safety and waste management • Ensure compliance with corporate and regulatory standards • Foster improvement-driven performance discussions with staff

Requirements: • Post-secondary education with 7+ years in management • Experience in food processing preferred • Proven people management skills • Knowledge of continuous improvement practices • Robust communicator with influential capabilities

Your leadership abilities will play a key role in optimizing operations at Sofina Foods.

📌 North York Plant Manager with Sofina Foods (Winnipeg)
🏢 Sofina Foods
📍 Winnipeg