Become the Restaurant General Manager at Fairmont Chateau Whistler. Drive operational success and create unforgettable guest experiences in a premier mountain dining destination.In this full time role at The Chalet, you will be responsible for leading and inspiring your team to deliver exceptional service. Your expertise will enhance the overall dining experience, balancing financial performance with guest satisfaction. You'll coach your colleagues and ensure compliance with luxury service standards while managing day-to-day operations to perfection.Key Responsibilities:Lead team in delivering outstanding guest experiencesOversee all aspects of dining operations and serviceEnhance recruitment, training, and team cultureManage financial targets and operational efficienciesCollaborate closely with resort leaders and culinary teamsRequirements:Minimum of 3 years in restaurant leadership rolesUpscale dining or luxury hotel experience preferredStrong knowledge of food, beverage, and elevated serviceExcellent communication and coaching abilitiesSolid understanding of restaurant financialsShape the future of luxury dining at Fairmont Chateau Whistler through leadership rooted in hospitality and excellence.

📌 Luxury Dining Manager At Fairmont Chateau Whistler
🏢 FAIRMONT
📍 Whistler