Pit Crew Line Cook Halifax Regional Municipality (Canada)

Pit Crew Line Cook Halifax Regional Municipality (Canada)

25 Sep
|
Boneheads BBQ
|
Canada

25 Sep

Boneheads BBQ

Canada

BBQ PIT COOK – EXPERIENCED

Come cook BBQ with us.

Boneheads BBQ is growing, and we’re looking for an experienced cook to join our Pit Crew.

First things first: experience is a must. We need someone who can step into a busy kitchen, hold their own during a rush, and put out consistently excellent food.

A current Food Safety/Food Handler Certification is required.

BBQ, smokehouse, smoker or meat experience is a huge asset. If you already know your way around brisket, ribs, pulled pork and low-and-slow cooking, even better. If you’re a solid cook who wants to learn more about BBQ, we want to hear from you too.

WHO WE'RE LOOKING FOR

Someone who
Has solid, hands-on kitchen experience
Can confidently work a busy, high-volume line
Understands prep, timing and kitchen flow
Keeps their station clean, stocked and organized
Takes pride in the food they put out
Shows up, works hard and takes feedback
Jumps in when a teammate needs help




Brings a valuable attitude to the kitchen
Has a valid Food Safety/Food Handler Certification

At Boneheads, we’re big on the all-for-one, one-for-all mentality. We work hard, we have fun, and we want people on our crew who genuinely care about what they do and the people they work beside.

We’ve got some exciting things happening as Boneheads continues to grow, and we’re looking for the right people to grow with us.

Think you’d fit in?

Send us your resume and tell us a little about your kitchen experience.

Boneheads BBQ

Come Hungry. Leave Happy.

Pay: $18.00-$19.00 per hour

Expected hours: 20.0 – 30.0 per week

Perks
Casual dress
Dental care
Discounted or free food
Extended health care
Flexible schedule
Life insurance
Store discount
Vision care

Work Location: In person

📌 Pit Crew Line Cook Halifax Regional Municipality (Canada)
🏢 Boneheads BBQ
📍 Canada

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