Join Big White Ski Resort as a Grill Chef De Partie, responsible for executing and perfecting grilling techniques for meats and vegetables. This role demands a passionate and skilled culinary skilled.As a Grill Specialist on the hot line, you will be in charge of executing precise cooking and maintaining high standards of hygiene and organization. With a commitment to culinary excellence, your role will guide the team in preparing top-quality dishes that leave a lasting impression on guests. You will work with premium cuts and collaborate closely with kitchen staff to ensure service runs smoothly.Key Responsibilities:Execute grill station tasks during high-volume serviceCook to guest preferences with precisionEnsure all grill items meet quality standardsMaintain a clean and organized grill areaCollaborate with kitchen brigade for seamless serviceRequirements:2+ years of experience in grill or similar chef roleExpertise in meat cutting and grilling techniquesExcellent knife skills and detail orientationWillingness to obtain Food Safe certificationAvailability for evening, weekend, and holiday shiftsBring your passion and skills to deliver exceptional dining experiences at Big White Ski Resort.

📌 Grill Specialist At Big White Resort (Kelowna)
🏢 Big White Ski Resort
📍 Kelowna