Step into a leading role as Head Chef at Ginza Ichiban Cuisine in Quesnel, BC. Earn $39.00 hourly while excelling in fish and seafood culinary arts.

Ginza Ichiban

Cuisine is looking for a dynamic Head Chef to take charge of kitchen operations. This full time, permanent position demands 5+ years of culinary expertise. The role focuses on recipe creation, staff supervision, and ensuring top-notch food quality for all guests, conducted entirely in office. Key Responsibilities:
Create cutting-edge recipes and menu items
Train kitchen staff in cooking and food handling
Supervise daily kitchen operations and staff
Estimate supply needs and manage costs effectively
Recruits new cooks to enhance kitchen team Requirements:
Completion of secondary school education
At least 5 years of culinary experience required
Strong leadership and interpersonal skills
Initiative in quality food preparation
Must possess legal working status in Canada Leverage your culinary leadership at Ginza Ichiban Cuisine, where your creativity can flourish in Quesnel.

📌 Lead Culinary Expert Head Chef Role Quesnel
🏢 Government of Canada - Western
📍 Quesnel