Make a difference at Griffith Foods as a Scientist in Scarborough. This hybrid role focuses on creative product development and scientific testing. In this pivotal Scientist position, you will lead R&D; projects that innovate food products in alignment with client demands and organizational goals.

Your experience will be key to navigating laboratory compliance and ensuring product safety. With a focus on hands-on experimentation, you will drive improvement through data while fostering collaboration within cross-functional teams. Key Responsibilities:
Direct R&D; projects with hands-on scientific research
Assess and propose current product solutions based on findings
Conduct evaluations of materials and finished products
Ensure adherence to all health and safety regulations
Mentor junior scientists and lead training initiatives Requirements:
Bachelor’s degree in Food Science or a related area
A minimum of 3 years of relevant experience in R&D;
Willingness to travel for business needs Leverage your scientific talents to innovate and improve product offerings at Griffith Foods while supporting sustainable practices.

📌 Griffith Foods Scientist In R&d Toronto
🏢 Griffith Foods
📍 Toronto