Duties and Responsibilities:

- Ensures quality and freshness of all produce in the retail operations in accordance with Cataldi Fresh Market’s quality standards.
- Ensure that produce shelves, displays, aisles, preparation and storage areas are in clean and orderly condition, and that product is adequately stocked and rotated.
- Manages department inventories by tracking weekly sales reports and orders product and supplies so as to meet customer requirements and the company’s gross profit goals.
- Prepares, maintains and tracks all types of records concerning inventories to calculate gross monthly profits according to company guidelines.
- Develops and maintains communications with other departments in order to devise marketing plans, which will help meet the financial objectives of the store. Keeps Store Manager fully informed of these actions.
- Identifies areas in the Produce Department where improvement in customer service is required, then implements changes and procedures to address these needs.
- Maintains accurate records on all important matters, including associate performance and discipline, sales plans, etc.
- Also performs duties of staff as required.
- Other duties as assigned.
- Conduct semi-annual performance reviews.
- Required to work openings and closings of department and store as needed.
- When opening and closing store must take walks through all departments to ensure all tasks have been completed as instructed by other department managers
- Demonstrate exceptional knowledge of produce (local, organic, farms, sustainability, etc.); maintain awareness of new products and regularly incorporate new products into the overall produce mix.




- Demonstrate exceptional customer service in accordance to Cataldi Fresh Market Inc.’s service standards.
- Manages the produce team: hires, schedules, approves vacation, submits payroll, provides feedback and motivation, trains on products, ingredients and processes, and handles terminations
- Set goals for produce team, communicate to team members, monitor performance and provide feedback.
- Collaborates closely with the upper-management of Retail to ensure all necessary parties are aware of daily produce operations including absences, schedule coverage and product availability
- Documents, investigates, elevates and resolves all employee and guest incidents
- Receive orders and ensures proper receiving by other staff in accordance with established procedures. Keep accurate receiving records.
- Orders and monitors inventory of all ingredients and products, including tracking and documenting daily transfers and waste in the appropriate system
- Reviews financial information such as sales/costs and monitors budget to ensure efficient operation and spending within the specified budget; works with upper-management to correct any deviations from the budget
- Follow and comply with established procedures, including Weights and Measures (scales, signage, price tags and labeling), health and sanitation, and adhere to secure work practices.

Working Conditions: Must be required to lift up to 50 lbs

May be required to stand for long periods of time

Pay: From $50,000.00 per year

Benefits

- On-site parking
- Store discount

Experience:
- Prduce Clerk: 3 years (preferred)

Work Location: In person

📌 Produce Manager (Woodbridge)
🏢 Cataldi Fresh Market
📍 Woodbridge